When doing meal prep, flip your thinking. “Build meals around veggies, so they’re never an afterthought,” Sass advises. Instead of having the typical pasta primavera that is a mound of spaghetti with a few shavings of carrots and a couple of broccoli florets on top, reverse it so that you fill your plate with steamed or sautéed veggies over a modest portion of pasta—or better yet, farro or quinoa. “It may feel less satisfying at first,” Sass concedes, “but the rewards, like more energy, sustainable weight loss and better digestive health, can drastically improve your everyday quality of life.”
Currently 85% of the population is covered by a basic health insurance plan provided by statute, which provides a standard level of coverage. The remainder opt for private health insurance, which frequently offers additional benefits. According to the World Health Organization, Germany's health care system was 77% government-funded and 23% privately funded as of 2004.